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Pectin - Amidated Low Methoxyl ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified - 50g/2oz

Pectin - Amidated Low Methoxyl ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified - 50g/2oz

Q: would this be good for making gummy bears?

Yes, very much so unless you're making sour gummy bears with the addition of citric or magic acids for extra tartness then you'd want to use a high methoxyl pectin that set a better in very high acid foods.

Q: Does this contain the calcium needed to activate the gelling or am I required to purchase it separately?

No , it does not contain calcium to activate it as I found out after I purchased it. Buy Pomona's Universal Pectin which comes with calcium and comprehensive instructions. It is available in many health food stores.

Q: What is the maltodextrin derived from? Need to know for gluten-free cooking.

Maltodextrin is derived from corn. This product is gluten free.

Q: What is the sugar content in a tablespoon? Why does amazon say it is derived from citrus fruit and a question answered below said corn?

I can't determine from the package what the source is. But there is a phone number (888) 578-3932 for the distributor Modernist Pantry. Also a link for Kitchen Alchemy offering info http://ur.cool/blog

4.2/5

Product ID: 675361351

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🍊Citrus-derived purity

🧪Optimal pH 3.2-3.6 for perfect gel

⚖️Strict OU Kosher certified

Frequently Bought Together

Pectin - Amidated Low Methoxyl ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz

NH Pectin Vegan Gluten-Free - 50g/2oz

Pectin - Low Methoxyl ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz

Description

🍊 Elevate your kitchen game with the pure power of precision pectin!

OPTIMIZED P H RANGE - Engineered to perform flawlessly between pH 3.2 and 3.6, ensuring consistent, professional results.
PRECISION GELLING AGENT - Ideal for low-calorie jams, jellies, and cutting-edge molecular gastronomy experiments.
CERTIFIED NON GMO VEGAN - Ethically sourced and 100% vegan, aligning with your conscious lifestyle choices.
PREMIUM FOOD GRADE QUALITY - Only the highest-grade amidated low methoxyl pectin, safe and pure for your culinary creations.
ORTHODOX UNION KOSHER ASSURANCE - Strict certification guarantees uncompromising quality and trust.

Pectin Amidated Low Methoxyl is a 50g premium, food-grade gelling agent derived from citrus, certified Non-GMO, vegan, and OU Kosher. Perfectly formulated for low-calorie jams and modernist cooking, it performs best at a pH of 3.2-3.6, ensuring reliable, high-quality culinary results.

Specifications

Product Dimensions	1.27 x 10.16 x 16.51 cm; 50 g
Units	56.7 gram(s)
Brand	Modernist Pantry
Speciality	GMO Free, Vegan
Manufacturer	Modernist Pantry

Have a Question? See What Others Asked

would this be good for making gummy bears?

Does this contain the calcium needed to activate the gelling or am I required to purchase it separately?

What is the maltodextrin derived from? Need to know for gluten-free cooking.

What is the sugar content in a tablespoon? Why does amazon say it is derived from citrus fruit and a question answered below said corn?

Common Questions

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