🥖 Bake Like a Pro with Wholefood Earth!
Wholefood Earth Diastatic Malt Flour is a 3kg, GMO-free, vegan-friendly flour made from malted barley, designed to enhance your bread baking with superior rise, texture, and crust. Packaged in eco-friendly, fully recyclable materials, this flour is perfect for the environmentally conscious baker looking to achieve artisanal results at home.
| Item Weight | 3 kg |
| Units | 500.0 gram |
| Brand | Wholefood Earth |
| Manufacturer | Wholefood Earth |
| Country of origin | United Kingdom |
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