Upgraded Version Silicone Egg Cooker with 10 holes, Hard and Soft Egg Poacher, No Shell, Steamer and Boiled, NonStick Silicone, Pack of 6 pcs

Let me start by saying I am not one who likes to have tools in the kitchen that only have one use. I don’t use an egg slicer when a knife works just fine and I think those plastic banana holders are ridiculous. However! I decided that my egg game could use a little help and for that price, I’d give it a shot. This simple tool is SO great! The perfect egg, every time. It doesn’t take up a lot of space (which is my main issue with a small kitchen and too many bigger appliances like crock pots) and they are so simple to use, even a kid could do it. The plastic/silicone is very sturdy, feels like it would hold up in the dishwasher (though the instructions do say that hand wash is recommended.) All in all, a great product at an awesome price!

Allow 3-5 business days to cook breakfast. Tried boiling them with a scrambled mix of whites and whole egg. After 15 minutes half was glued to the containers and the middle was raw. Then I tried the pressure cooker. What resulted looked like a prop from a sci-fi horror movie. It turned the mix into a sponge; creating an inedible, watery mess. They're incredibly unstable. Trying to fill them and put the top on us like handling nitroglycerin on a dinghy in a hurricane. All I wanted was easy, portable protein made out of actual food. Swing and a miss.

They are not as good as the original Egglettes! These flipped over in the pan and water got in through the holes. I ordered 2 sets and am sending them back. Both sets came without any directions and each set were in a box that showed Egglettes with stickers placed over the writing that said "includes 6 Egglettes". If I didn't already own original Egglettes I wouldn't of known you have to oil up the cups or you'd have a hard time getting them out. I would of rated them lower but 0 stars was not an option.

I like them. I spray or rub with olive oil. I put spinach, mushrooms and little cheese to make egg shaped omelet. I have made eggs Benedict as well. The eggs come out easily if u use oil. I also used them for jello molds. Of course put in fridge.

recieved product and only had 5 pcs in the box. package says 6 pcs inside?? used as directed and every egg stuck to the sides, had to use a tea spoon to get them out. so if you're looking to boil eggs it's perfect jist sticks to the sides..

Good idea, but just did not work. Ended up throwing them away

I’ve seen these silicone egg pods on Pinterest, and advertised on Facebook, so I finally gave in and bought them. Here is my step by step evaluation:1. Upon taking them out of the box, I would recommend washing them before cooking. They are new silicon, so wash as you would any other new cooking product.2. They are very easy to open and sit nicely on the counter while you crack the egg into them.3. I recommend spraying the inside with pam before adding the egg. The cooked egg will pop right out and it makes the cleanup SUPER easy!4. Once you have sprayed pam and cracked the egg into them, just pop them into a pot of water and fire up the stove.5. Wait about 5-10 minutes depending on preference of how you like the yolk, then take them out of the pot with some tongs.6. Leave them to cool for about a minute or so as the plastic lid will be a little hot when they first come out of the boiling water.7. Enjoy a perfectly cooked, hardboiled egg without the hassle of peeling off a shell!8. Throw the silicone cups and lids into the dishwasher for easy cleanup. Recommend throwing the lids in the silver wear cup as they are pretty light weight and could get tossed around or end up at the bottom if you try to put them in the rack.All in all, these little cups are pretty nifty! Would certainly help in making egg salad a much easier process to avoid peeling so many at once.I haven’t yet tried them as mini omelets, but I really want to try. Thinking if I cook a pot full, then I can throw them in a Tupperware dish in the fridge and eat them for a quick breakfast throughout the week!

This did not come with I instructions. I followed illustration on box and after 30 minutes of boiling they were finally cooked. The eggs stuck to sides when trying to get out and came out it pieces. Very difficult to get clean. Wish It had said to spray with oil before as it might have helped. These were farm fresh eggs if that makes any difference.

Great product which made my mornings healtier than ever with boiled or poached eggs. Besides no more peeling. Soft silicone material makes a difference I guess vs plastic ones. One tip though; you need to apply some oil before using it.