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"Healthy cooking doesn't take much time.

The days of eating healthier than eating fast food are over. Sea Tangle Kelp Noodles require no cooking or boiling so you don't have to spend more time preparing than traditional noodles. Prepare Sea Tangle Kelp Noodle recipes literally take a few seconds. We appreciate your body later. That is why you can't cook kelp noodles too hot. Noodle shape and neutral taste can be used for a variety of purposes, such as frying, hot broth, casserole and more.

These noodles are great for any diet.

Kombu noodles are inherently sea vegetables, and the shape of the noodles that are easy to eat, making them perfect for vegan and vegetable diets. Many traditional noodles and pasta contain eggs, making it absolutely impossible for people with ethically thought meals. Another disadvantage of traditional noodles and pasta is that the wheat-based products are often included. Contains a lot of calories and contains a lot of gluten. Sea Tangle Kelp Noodles are fat-free, gluten free, and extremely low carbohydrates and calories, and the healthy ingredients provide abundant trace minerals containing iodine know